How To Clean Ceramic Cookware

How To Clean Ceramic Cookware

Ceramic cookware is not like nonstick cookware You might wind up completely harming your pots and pans, which can cause a loss of financial investment.

We have an easy-to-follow guide to cleaning up ceramic cookware. This guide will reveal to you how to clean pots and pans correctly after each usage. We likewise discuss how to eliminate persistent spots and charred foods.

About Ceramic Cookware

Ceramic cookware is made of porcelain or stoneware that has been fired to extremely high temperatures. This ensures that the cooking surface does not react with acidic or alkaline foods, which preserves the taste and nutrients of your food. It is common to use ceramic cookware in restaurants as well as homes as they are easy to clean and maintain but still provide an excellent cooking surface.

Why Proper Cleaning and Care Is So Important

If you want your ceramic cookware to look great and last a long time, proper cleaning is a must. This includes both the cooking surface and handles. More importantly, the surfaces will not be damaged by harsh chemicals or cleaners. When you use a dishwasher to clean your cooking utensils, it is easy to forget about the handles which can also get dirty.

If you neglect to clean ceramic cookware properly, it tends to become covered in stains and lose its luster. This may even lead to the food tasting differently than when cooked using fresh utensils. It is also important to remember that after cooking with certain foods, such as fish, vinegar, or onions, special cleaners are usually required to remove the odor.

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How to Clean Ceramic Cookware

Wash Ceramic Pots or Pans after Each Use

It is necessary to clean up the entire ceramic cookware set after every usage in order to protect its resilience. It can likewise avoid the development of discolorations and staining on the ceramic surface area from dirt, crumbs, and other particles that have actually been left over. To clean up the whole pan, utilize a soft sponge or a dishcloth and warm soapy water

Usage nylon, wood, or any other abrasive cleaners to clean ceramic cookware. They can trigger damage to the ceramic finishing.

Some makers recommend that ceramic cookware can be put in the dishwashing machine. Nevertheless, manual cleaning can lengthen the life of the cookware.

Soak the Ceramic Cookware in Warm or Hot Water to Remove Burnt Food

Warm water will loosen up the food by soaking ceramic pots and pans for a minimum of 30 minutes. This will make cleansing much easier.

Include one cup vinegar to 4 cups of water to the pan to get rid of any tough residue. After boiling it for at most 3-5 minutes, shut off the range. After the service has actually cooled, wipe it off with a sponge or dishcloth.

Use Baking Soda to Remove Harsh Stains

Spray a couple of tablespoons of baking soda freely over stained locations. Permit the sodium bicarbonate to set for about 15-20 minutes in the pan. Then scrub the pans with a soft-bristled brush. The pan must be cleaned in warm water. Dry it well.

Using Hydrogen Peroxide

You can utilize 3% fresh hydroperoxide to clean bigger ceramic pots or porcelain-enameled, cast iron cookware. When it enters into contact with a stain or burned location, it develops bubbles in the pots. Although it works well fresh, it ends up being weaker if left on the shelf for too long.

Include one ounce of hydrogen peroxide in your pan and let it sit. To carefully scrub the burned locations, you can utilize a soft-bristle toothbrush. Do not scrub your cookware with tough plastic meals brushes, steel wool, or a boar bristle brush.

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Apply Vinegar Solution to Remove Obstinate Stains

For this cleansing, you will require to blend thick vinegar, baking soda and plain water. For this, mix one-fourth of a cup vinegar with 2 tablespoons baking soda and quarter of plain water. Boil the mix in ceramic pots for a couple of minutes. Let it cool for a while, then drain it.

Utilize a moderate cleaning agent to clean the whole pot. Wash them with warm water, then dry with a towel. This is the very best method to clean ceramic items from any food that has actually been burned.

Allow the Ceramic Cookware to Dry Completely After Washing

Let your ceramic pots and pans dry totally after cleaning them. To dry ceramic cookware, you can utilize a meal towel or a paper towel. Another choice is to dry ceramic cookware by drying them on a drying rack.

How To Clean Ceramic Pan With Burnt Food On It

If you’re struggling to clean your ceramic cookware because it’s caked with burnt food, here are some simple steps.

1. Let the pan cool down before using any of these steps, or you could otherwise burn yourself.

2. Take a small amount of dish soap and add it to hot water in your pan (if you don’t have dish soap, you can use baking soda instead).

3. Get a sponge and add water to it before scrubbing the contents of the pan until all of it has been removed.

4. Use clean water and a rag or towel to wipe down the surface of your cookware once again. You should no longer smell burnt food when you are done.

5. If the burnt smell persists, take baking soda and water and scrub it onto the surface of your cookware to remove any leftover residue. This should be enough to get rid of the bad odor.

What Not To Do When Cleaning A Ceramic Cookware

These steps can be dangerous and will destroy your ceramic cookware:

1. You should never use a harsh scrubbing material, such as steel wool or scouring powder on non-stick ceramic cookware. This can damage the surface of your cookware.

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2. Do not apply too much soap to the surface of your ceramic cookware, as this will cause it to become sticky.

3. Never put a hot pan under cold water, or you could end up cracking the surface of your cookware. This also applies when putting a ceramic pan in a preheated oven. You should always allow it to cool down first before using these steps on it.

4. When placing a hot ceramic pan under cold water, you could cause it to crack and break. If this happens, the cookware will no longer be safe to use and should be thrown away immediately.

Conclusion

Ceramic cookware has the ability to hold up against high heat and numerous cooking approaches. You can be the champ of home-cooked meals by utilizing ceramic pans appropriately and cleaning them frequently.

Xtrema ceramic cookware uses your included security. It is scratch-resistant and will not rust no matter how hard you scrub the surface area. To guarantee your financial investment, enter the practice of cleansing and keeping your ceramic pans. This will permit you to delight in several years of nonstick cooking.

 

Walter Gallagher is the editor in chief and lead recipe developer at Iron Door Saloon. He’s passionate about helping people create a healthy, flavorful life for themselves with easy-to-follow recipes, smart food swaps, and new cooking techniques.

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