How To Grate Potatoes Without A Grater

How To Grate Potatoes Without A Grater?

If you’ve ever tried to grate potatoes or something and wondered how you’re going to do it without a grater, this article is for you! Here’s the way that works:

Use Your Food Processor

This way of grating potatoes is nice because you can use your food processor to do it with little effort. All you have to do is peel the potatoes, cut them into chunks that are easy for your food processor to grate, then put them in!

Knife and Chopping Board

Another way of grating potatoes without a grater is to use your knife and chopping board! Yup, all you need is some potatoes and a sharp knife. It’s best to use a very course peeler on the potatoes first (it doesn’t matter if they’re Yukon Gold or russets), then slice them as thin as you can.

Firewood and Hatchet

If you’re in the middle of nowhere with no food processor and no kitchen knife, then use your hatchet or ax to grate potatoes! Cut the potatoes into thick slices and then split those into chunks that will fit through your hatchet’s blade (yes, an axe has a blade). Then whack away and watch the potatoes fall to the ground like snow.

Use a Cheese Grater

If you’re desperate and nothing else will do, then grating potatoes with a cheese-grater is your last resort! The process is similar to using a knife and chopping board: cut the potatoes into thin slices until you have enough to fill your grater. Then, put the potatoes on the top of a cheese-grater and use a clean cooking utensil to scrape away.

RELATED:  How To Clean Nonstick Cookware

Use Your Knife and Cutting Board

If you only have a cutting board and a knife, then that’ll work too! All you have to do is cut the potatoes into fine slices and then pile them up on your cutting board. Then, move the knife across the pile of potato slices and watch as it glides through like a hot knife through butter (or like a sharp knife through potatoes)!

Keep in mind that this is not the traditional way to grate potatoes without using a grater – but if you don’t have one, it’ll work!

Crumble the Soft Cheese

If you have a cheese grater, but no potato to grate, use the soft part of the cheese. The softness of the cheese makes it grate-able with little effort! Cut up your piece of cheese into chunks that will fit through the grater holes and then place them on top. Then simply roll your cooking utensil down the cheese and watch as crumbles pile up!

Well, there you go! If you’ve ever wanted to grate potatoes without a grater, this article has got your back. Now, if you’ll excuse me, I need to find some clean utensils. My cooking one is covered in soft cheese…

Use a Fork

If you don’t have a grater and nothing else works (seriously?), all you need is a fork and a plate. Cut the potatoes in half and place them on your plate with flat surfaces facing up. Use the back of the fork to push down and flatten each potato, which will make it easier to grate! Then, simply run the fork down the length of the potato and watch as it falls onto your plate like snow!

If you’ve ever needed to grate potatoes without a grater, then this article is for you. No knife or cutting board required: just your hands and some utensils. That’s it! Just be careful not to cut yourself with those sharp utensils…

Use a Bottle

This is one of the quickest and easiest ways to grate potatoes without a grater: use the sides of a bottle! All you need is some potatoes and plastic water or a soda bottle. Cut up your potato into slices that will fit through the bottle’s mouth, then place them inside. The plastic should be strong enough to scrape up the potato chunks, which will fall out onto your plate like snow!

RELATED:  Le Creuset vs. Tramontina - What's The Difference?

Peel and Dice 

If you have a knife, then peeling and dicing potatoes is easy! Cut your potatoes into cubes or slices that are small enough to fit through the mouth of your grater. Then, place the potato chunks on the blades of your grater like snow (they’ll be too tall if you try to stack them). Make sure the grater is secure on a flat surface and run your knife down the length of it.

Not only can you grate potatoes without a grater, but you can also peel them! All you need is a knife and a potato. Place the potato on your cutting board with its curved side facing upwards. Slice off strips of the skin by moving your knife vertically, starting at the top and ending at the bottom. Repeat this process until all of the skin is chopped off and then dice up the potato with a sharp knife!

Frequently Asked Questions

1. What Do You Get When You Grate Potatoes Without A Grater?

When you grate potatoes without a grater, you’re left with some shredded pieces. These can be eaten or cooked and usually turn out soft and mushy (unless they’ve been grated finely).

2. How Can I Make Mashed Potatoes Without A Food Processor?

Well, if you’re looking for mashed potatoes without a food processor, then grate your potatoes. You can make them like you normally would (by boiling them and mashing them with butter and milk) – only this time use the grated pieces instead of cubes.

3. How Can I Make French Fries Without A Deep Fryer?

If you’re looking to make french fries without a deep fryer, then use your stove instead! First, peel the potatoes with a knife and dice them. Then, heat up some oil in a pan before putting in enough potato pieces to cover the bottom of it. Fry for around three minutes on each side or until they are golden brown. You can also use a deep fryer if you have one – just make sure it’s reheated before adding the potatoes.

RELATED:  How To Store Cooked & Uncooked Rice Safely

4. How Do You Grate Cheese Without A Grater?

If are wondering how to grate cheese without a grater, then there are several ways you can achieve this. You can chop it finely with your knife or you can use a food processor. You may have to do this first before melting the cheese into your sauce (wherever it’s going).

5. How Can I Grate Potatoes Without Using My Hands?

If you’re wondering how to grate potatoes without using your hands, then there’s no way around it – you’ll just need to hold the grater. Make sure you have a good grip around the bottom so it doesn’t slip when you’re using your wrist to grate your potatoes. There are other methods, but they do take more effort than this one!

Conclusion

Thank you for reading How To Grate Potatoes Without A Grater! I hope that the article was interesting and informative. If you have any questions or would like to request an article, please leave a comment below. Be sure to check out other articles on the website while you’re here! Thank you for visiting Iron Door Saloon

Walter Gallagher
Walter Gallagher

Walter Gallagher is the editor in chief and lead recipe developer at Iron Door Saloon. He’s passionate about helping people create a healthy, flavorful life for themselves with easy-to-follow recipes, smart food swaps, and new cooking techniques.

Leave a Comment

Your email address will not be published. Required fields are marked *